discover the unparalleled dining experience at elements bar and grill, pyrmont's premier steakhouse and restaurant. our dedicated team of culinary experts crafts an exquisite menu featuring mouthwatering premium steaks, fresh pasta, grilled seafood, and smoked burgers. set in a stylish and welcoming atmosphere, elements bar and grill in pyrmont is the perfect destination for food enthusiasts seeking a remarkable steakhouse experience and a diverse range of delectable dishes. visit us today and let our exceptional service and flavorsome offerings create an unforgettable dining experience for you.
Are you searching for the best steakhouse in Sydney? Look no further! We offer an unparalleled dining experience, featuring perfectly cooked, succulent steaks, and a menu packed with a variety of delicious dishes that cater to all taste buds.
At our waterfront restaurant, which is only a few minutes walk from Darling Harbour and Barangaroo you'll find more than just amazing steaks. We take pride in our curated selection of fine wines, handpicked to perfectly complement your meal. Our professional and friendly staff are always ready to guide you through our menu and offer recommendations to enhance your dining experience.
0ur beautiful, elegant pyrmont location boasts a perfect private dining room for many occasions. opening to a private courtyard that can be extended to the needs of the event. serving a la carte, set menus, or welcome drinks & canapes.
When it comes to steak, choosing the right cut makes all the difference in flavour, tenderness, and cooking method. Whether you prefer a rich, marbled steak or a lean, tender cut, understanding what sets each steak apart helps you make the best choice. At Elements Bar & Grill, we take pride in offering premium steak cuts, prepared to perfection. In this guide, we explore the best steak cuts in Au...
Dry-aged beef is a culinary delicacy prized for its rich flavour, tender texture, and unique characteristics. The process involves storing beef under precise conditions to enhance its taste and texture, creating a dining experience unlike any other. But what exactly does it mean to dry-age beef? Let’s explore this transformative process and how Elements Bar & Grill brings it to life.
When you dine at Elements Bar & Grill, you’re not just enjoying a meal; you’re experiencing premium, high-quality beef. Among our standout offerings are two Angus beef dishes: the 1.4kg Tomahawk and the Angus & Hereford eye fillet. But what exactly is Angus beef, and what makes it so special? Let’s explore.
Address:
Pier 8/9, 23 Hickson Rd, Millers Point, NSW 2000
Lunch Hours
Monday: 12 PM to 3 PM
Tuesday: 12 PM to 3 PM
Wednesday: 12 PM to 3 PM
Thursday: 12 PM to 3 PM
Friday: 12 PM to 5 PM
Saturday: 12 PM to 5 PM
Sunday: 12 PM to 5 PM
(Mon - Thur kitchen open until 2PM
Fri - Sun kitchen open until 4:30 PM)
Dinner Hours
Monday: 5:30 PM to 9 PM
Tuesday: 5:30 PM to 9 PM
Wednesday: 5:30 PM to 9 PM
Thursday: 5:30 PM to 9 PM
Friday: 5 PM to 10 PM
Saturday: 5 PM to 10 PM
Sunday: 5 PM to 6:30 PM
(Mon-Thur kitchen open until 8:30 PM
Fri-Sat kitchen open until 9 PM
Sun kitchen open until 5 PM)
Address:
3 Harris St, Pyrmont, NSW 2009
Lunch Hours
Monday: 12 PM to 3 PM
Tuesday: 12 PM to 3 PM
Wednesday: 12 PM to 3 PM
Thursday: 12 PM to 3 PM
Friday: 12 PM to 5 PM
Saturday: 12 PM to 5 PM
Sunday: 12 PM to 5 PM
(Mon-Thurs Kitchen open until 2PM
Fri-Sun Kitchen open until 4:30PM)
Dinner Hours
Monday: 5:30 PM to 10 PM
Tuesday: 5:30 PM to 10 PM
Wednesday: 5:30 PM to 10 PM
Thursday: 5:30 PM to 10 PM
Friday: 5 PM to 11 PM
Saturday: 5 PM to 11 PM
Sunday: 5 PM to 10 PM
(Sun-Thurs Kitchen open until 8:30pm
Fri-Sat Kitchen open until 10:00pm)
Address:
217 Ramsay St, Haberfield, NSW 2045
Dinner Hours
Monday: 5:30 PM to 10 PM
Tuesday: 5:30 PM to 10 PM
Wednesday: 5:30 PM to 10 PM
Thursday: 5:30 PM to 10 PM
Friday: 5:30 PM to 11 PM
Saturday: 5:30 PM to 11 PM
Sunday: 5:30 PM to 10 PM
(Sun-Thurs Kitchen open until 8:30pm
Fri-Sat Kitchen open until 10pm)
