Treat yourself to our Rib and Barley Night dinner special, available every Tuesday at our Pyrmont, Walsh Bay, and Haberfield restaurants. Enjoy a succulent beef short rib, slow-cooked for two days and basted in a flavorful honey habanero BBQ sauce, served alongside parmesan mascarpone potato puree. This hearty meal is perfectly paired with a refreshing glass of Byron Bay Lager.
Choose one of our weekly specials, claim your voucher and make a reservation at one of our unique steakhouses in Sydney.
Two Days Slow Cooked Beef Short Rib
Glass of Byron Bay Lager
Parmesan & Mascarpone Potato Puree
Welcome to Elements Bar and Grill Walsh Bay, where culinary mastery meets the finest cuts of prime beef to create an exceptional dining experience that is both sophisticated and unforgettable. Our unwavering dedication to the art of grilling is complemented by our commitment to providing impeccable service. Set in an elegant and inviting ambience, dining at Elements Bar and Grill Walsh Bay is a truly indulgent experience that engages all the senses. Whether you are savouring our signature steaks or enjoying a selection of gourmet sides, every meal here is crafted to perfection, ensuring a memorable dining experience for all our guests.
Address:
Pier 8/9, 23 Hickson Rd, Millers Point, NSW 2000
Lunch Hours
Monday – Thursday: 12:00 PM – 2:00 PM
Friday – Sunday: 12:00 PM – 4:30 PM
Dinner Hours
Monday – Thursday: 5:30 PM till Late
Friday – Sunday: 5:00 PM till Late
Address:
3 Harris St, Pyrmont, NSW 2009
Lunch Hours
Monday – Thursday: 12:00 PM – 2:00 PM
Friday – Sunday: 12:00 PM – 4:30 PM
Dinner Hours
Monday – Thursday: 5:30 PM till Late
Friday – Sunday: 5:00 PM till Late
Address:
217 Ramsay St, Haberfield, NSW 2045
Dinner Hours
Tuesday – Sunday: 5:30 PM till Late